*Mozzarella Tasting - Bufola, Burrata and Smoked Mozzarellas with Heirloom Tomato Salad
*Pollo Portobello - Chicken Breasts Sauteed in a Champagne Cream Sauce with Orange Zest and Portobello Mushrooms
*Risotto Pesto - Arborio Rice with Shrimp, Calamari and Pan Seared Scallops wiht Pesto Sauce
*Vitello Parmigiana ~ Veal Chop Parmigian with Mozzarella Cheese, Scarpara Sauce with a Side of Rigatoni
*Bistecca alla Griglia ~ Bone-in Ribeye with Baby Arugula and Truffle Oil
*Tortellini Alfredo - Cheese Filled Tortellini in Cream Sauce with Peas
*Pasta con Aragosta Fra Diavolo~ Lobster Pasta: Cold Water Maine Lobster Tails in a Spicy Marinara Sauce, over Pasta of your Choice
Take Out/Pick up Service will be available Tuesday-Sunday from 4pm to 9pm.
All bottles of wine are 50% off
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