Daily Specials

Monday June 14 2021


*Degustazione di Mozzarella~ Imported Mozzarella Tasting, Bufala (Campagnia), Burrata (Puglia), Provoletta (A'Gerola), Heirloom Tomatoes, Grissini, Sea Salt, EVOO & Basil  

*Coda Africana Scampi~ African Tails, Roasted & Served with Scampi Sauce, over Escarole

*Fiori di Zucca~ Stuffed Zucchini Blossoms, Ricotta, Mozza, Bed of Marinara, Rocket & Citrus Pine Nut Drizzle 

*Granchio con Broccoli di Rabe~ Soft Shell Crabs, Sauteed in Garlic, Lemon, White Wine, over Broccoli di Rabe & Potato Croquette

*Vitello Marsala~ Scallopine Marsala Sauce, Mushrooms, Diced Parma Ham

*Bisteca Fiorentina per Due~ 40oz Porterhouse, Spinach, Lemon, Salt, Potatoes 

*Fettuccine al Salmone~ Homemade Red Fettuccine, Diced Salmon, in a Vodka Sauce

*Risotto Marsala e Porcini~ Acquarello Risotto, Porcini Mushrooms, Sliced Beef, Grated Pecorino, Shallots    

~IL Dolci del Giorno~

*Mini Cannoli~ Bite Sized Cannoli Shells, Homemade Pistachio Cream, Crumbled Pistachios, Fresh Berries

*Sorbetto al Limone~ Whole Lemon Filled with Lemon & Mint Sorbet

*Profiterole Bianchi~ White Chocolate Choux Pastry Balls, Shaved Dark Chocolate Garnish 

*Sorbetto di Ananas~ Half Cut Pineapple Filled with Pineapple Sorbet





Tramonti Ristorante, in Delray Beach FL, will soon be introducing our Saturday “Amalfi Coast” Brunch. Taking inspiration from his family roots and the multitude of summers spent with loved ones in his home region of Campania, Islands of Capri, Ischia, Procida & the Seaside coastal towns of the subliminal “La Costiera Amalfitana” (The Amalfi Coast), Owner and Executive Chef Alessandro will be creating and curating a menu that sends our guests to the heart of Italia. From the hours of 11 am to 3 pm, guests will have the luxury of enjoying dishes and drinks influenced by a region filled with an abundance of fresh seafood, mozzarella, fresh pasta, the famous lemons, and so much more. In addition, we will be offering drink specials that include carefully selected Volcanic Wines, Prosecco, Bellinis, Rosè, Italian craft beers and more. Live music will also be part of this new experience. We hope you will enjoy this expanded brunch concept as much as Alessandro enjoyed putting it together. Please stay tuned for further details and the inaugural date, and feel free to contact us with any inquires, reservations or comments. We look forward to seeing you on Saturdays.

Grazie Mille!

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••• Please contact Tramonti Ristorante to inquire about available reservations •••


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Amalfi Coast Brunch

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Buon Appetito, Exec Chef di Cucina, Alessandro Re Lucertola!