​​​​​​Daily Specials

Tuesday, may 24th 2022​​​    




*Degustazione di Mozzarella ~ Imported Fresh Mozzarella Tasting: Burrata (A'Puglia), Trecchia di Bufala (Campania), Provolette (A'Gerola), Heirloom Tomatoes, Basil, Grissini, Sea Salt, Extra Virgin Olive Oil


*Jamon Iberico Bellota Pata Negra Cinco Jotas~ Tribute to Spain, Highest Quality Acorn Fed Spanish Ham, Picos (Spanish Breadsticks), 6mo Manchego, Baguette


*Fichi Arrostiti~ Stuffed Figs, Gorgonzola, Pancetta, Lolla Rosa Salad with Fig Balsamic Vinaigrette  

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*Coda Di Aragosta Africana ~ 8oz African Lobster Tail Scampi Sauce Over Escarole


*Gamberoni Gigante Oreganata~ Large 2/4 Jumbo Shrimp, Toasted Breadcrumbs, Escarole, Diced Tomato, Garlic & White Wine Au`Jus


*Vitello Fiorentina~ Veal with Spinach, Lemon Butter White Wine Sauce, Potato Croquette 


*Bisteca Speciale per Due~ 32oz Tomahawk, Broccoli di Rabe, Roasted Whole Garlic, Crispy Basil, Hot Oil, Sea~Salt, Roasted Potato Croquettes  

 

    *Lombata alla Griglia~ Bone In Rib~Eye, Arugula with Truffle Oil & Sea~Salt, Potato Croquette 


*Risotto Pesto ~ Acquerello Rice, Mixed Sea~Food, Homemade Pesto, Topped with Seared Scallops 


*Rigatoni con Cavolfiore~ Large Rigatoni, Heirloom Cauliflower, Raisins, Pine Nuts, Toasted Breadcrumbs  


*Pasta con Coda di Aragosta~ Lobster Pasta, 14~16oz Warm Water Tails over Pasta of Your Choice,  2 Styles: Spicy Marinara or "A' 'Tramonti" (Lemon, White Wine, Garlic, Basil & Pepperoncino)


 

Dolce del Giorno  


*Sorbetto al Limone~ Whole Scooped Out Lemon, filled w/ Lemon Sorbet & Mint


​*Mini Cannoli~ Bite Sized Cannoli, Stuffed w/ Fresh Pistachio Cream, Crushed Pistachios & Fresh Made  Whip Cream 


Buon Appetito Exec Chef Di Cucina,

Alessandro Re Lucertola!





 








 













 




 















 





                       


 



                            

 





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