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Daily Specials Friday July 18 , 2025
*Degustazione di Latticini Importata~ Imported Mozzarella Tasting, Buffala (Campania), Burrata ( Apuglia), Provolette ( A'Gerola), Heirloom Tomatoes, Whole Wheat Grissini, Fleur de Sel, Sicilian Olive Oil
*Tartare di Manzo e Caviale~ Hand Cut Filet Mignon Tartare, Topped with Kaluga Hybrid Caviar, Homemade Chips, Toasted Whole Wheat Country Bread
*Cervelatta~ Sweet Italian Pin Wheel Sausage, Served Half or Whole Wheel, Choice of Roasted Peppers with Garlic, Olives & Capers or Broccoli di Rabe (Or Why Not Have it with Both?)
*Fiori di Zucca~ Stuffed Zucchini Blossoms, Ricotta, Mozza, Bed of Rocket & Marinara, Roasted Pine Nut Citrus Drizzle
*Pollo Portobello~ Seared Breast of Chicken, Nutmeg Cream, Roasted Portobello Mushrooms, Grated Parmigiana, Green Beans & Potato Croquette
*Granchio con Broccoli di Rabe~ Sauteed Soft Shell Crabs, Garlic, Red Pepper Flaxes, White Wine & Lemon, over Broccoli di Rabe
*Risotto Carabineros, Capesante di Mare, Gamberetti Rossi~ Acquerello Rice, Roasted Red Cardinal Prawns, Sliced Red Argentine Shrimp, Bay Scallops, Chopped Chives
*Casarecce con Cernia, Mandorle, Peperone Calabrese, Stracciatella~ Fresh Semi Twisted Pasta, Diced Grouper, Slivered Almonda, Calabrian Peppers, over Stracciatella Cheese, Fresh Cherry Tomato, Garlic & Basil Sauce
*Coda di Aragosta Tramonti o Fra Diavola~ 16oz Warm Water Lobster Tail Served over Pasta of Your Choice & Served Either Spicy Marinara or in Oil & Garlic, White Wine, Lemon & Red Pepper Flakes Sauce
*Coda Africana allo Scampo~ African Lobster Tail, Scampi Sauce, over Escarole, Dusted Paprika, Chopped Parsley
*Lombata alla Griglia~ 16oz Bone In Rib Eye Steak, Topped with Truffle Oil Arugula Salad, Fleur de Sel, Roasted Lemon Parsley Potatoes
*Bisteca Speciale Per Due~ 32oz Tomahawk, Sliced & Topped with Whole Roasted Garlic, Hot Olive Oil, Crispy Basil, Sea Salt, Lemon Roasted Potatoes, Broccoli di Rabe
Buon Appetito Exec. Chef Di Cucina,
Capo-Alessandro Re ~Lucertola!