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Daily Specials Tuesday April 29 , 2025
*Tartare di Manzo e Caviale~ Filet Mignon Beef Tartare, Topped with Kaluga Hybrid Caviar, Homemade Potato Chips, Warm Country Whole Wheat Bread, Lava Salt & Chives
*Insalate di Anguria e Feta Francese ~Watermelon & French Feta Stack Salad ,Heirloom Tomatoes ,Crushed Pistachios Champagne Mint & Fleur Sel
*Sardine alla Griglia~ Wild Spanish Sardines, Grilled with Lemon, Garlic, White Wine & Fresh Herbs, Topped with Chicory & Endive Salad & Fleur de Sel
*Degustazione di Latticini Iportata~ Imported Mozzarella Tasting, Buffala ( Campania), Burrata ( A'puglia), Provolette (A'Gerola), Heirloom Tomatoes, Whole Wheat Grissini, Fleur de Sel, Sicilian Olive Oil
*Spigola Oreganata con Cozze e Vongole e Escarole~ Mediterranean Seam Bream Filet (Branzino), Pacific Clams, Holland Mussels, Toasted Breadcrumbs, White Wine, Garlic over Escarole
*La Valdostana~ Stuffed 16oz Veal Chop, Mozza, Prosciutto, Sliced Button Mushroom White Wine Marsala Sauce, Melted Fontina
*Risotto con Aragosta, Asparagi e Prosecco~ Acquerello Rice, Maine Lobster Meat, Asparagus Tips, Shallots, Prosecco, Touch of Tomato
*Casarecce con Cernia, Mandorle, Stracciatelle e Peperone Calabrese~ Homemade Casarecce Pasta, Diced Grouper, Slivered Almonds, Calabrian Pepper's, Garlic, Cherry Tomato & Basil Sauce, over Stracciatelle Cheese
*Pasta con Coda di Aragosta~ 16oz Warm Water Tails, Pasta of Your Choice, Served Either Fra-Diavolo or al "Tramonti Style, Lemon, Garlic, White Wine, Red Pepper Flakes
*Coda Africana allo Scampo~ African Lobster Tail, Scampi Sauce, over Escarole, Dusted Paprika, Chopped Parsley
*Bisteca Pizzaiola Completa~ Sliced NY Strip Steal Pizzaiola, Fresh Oregano Marinara & White Wine Sauce, Sliced Mushrooms & Peppers, Garlic & Herbs
*Bisteca Speciale Per Due~ 32oz Tomahawk, Whole Roasted Garlic, Hot Oil & Crispy Basil, Lemon Roasted Potatoes, Broccoli di Rabe, Himalayan Salt
*Dolce del Giorno~ (Dessert of the Day)
*Pistachio Crusted Tartufo
Buon Appetito Exec. Chef Di Cucina,
Capo-Alessandro Re ~Lucertola!