Copyright © Tramonti Ristorante. All rights reserved.

W561.272.1944
  • ​​​​​​​​​​


​​​​​​​​Daily Specials

Thursday, september 21st, 2023



*Tartare Di Manzo ~ Filet Mignon Beef Tartare. Homemade Chips, Country Whole Wheat Bread, Kaluga Caviar

 

* Degustazione dI Mozzarella ~ Imported Buffalo, Smoked Provola And Burrata Mozzarella Cheese Tasting, Sea Salted Heirloom Tomatoes, Spanish Olive Oil, Grissini & Fresh Basil


*Insalata di Anguria e Feta ~ Watermelon & French Feta Salad, Heirloom Tomatoes, Champagne Vinaigrette, Mint & Sea Salt


*Cervelatta ~Italian Sweet Pinwheel Sausage, Whole Or Half. Choice Of Roasted Peppers or Broccoli Di Rabe


*Coda Africana allo Scampo ~ 7oz African Tail Scampi Style, Served over Escarole, Dusted Paprika, Fine Parsley 


*Vitello Osso Buco~ Veal Shank, Mirepoix, Saffron Risotto, Gremolata, Rosemary Sprig 


*Turbot Oreganata ~ Wild European Turbot Filet, Mussels & Clams, Toasted Breadcrumbs Over Escarole


​*Risotto Con Aragosta ~ Acquerello Rice, Spiny Lobster Meat, Asparagus Tips, Shallots, White Wine, Touch Of Tomato


*Rigatoni Gigante Con Burrata e Melanzane ~ Large Rigatoni With Burrata & Breaded Eggplant In Cherry Tomato Sauce With Fresh Basil


*Coda Aragosta con Pasta~ 14/16oz Spiny Lobster Tail Pasta, Served Arrabiata Style (Spicy Marinara), or A' Tramonti: Lemon, Garlic, White Wine, Basil, Red Pepper Flakes, over Pasta of your Choice  


 *Lombata alla Griglia ~ Bone In Rib Eye With Truffle Oil & Baby Arugula, Potato Croquette 


*Bisteca Speciale per Due~ 32oz Tomahawk, Whole Roasted Garlic, Crispy Basil, Hot Olive Oil, Sea-Salt






  

 

​ ​​​​Buon Appetito Exec. Chef Di Cucina,

Capo-Alessandro Re ~Lucertola!