Daily Specials
Thursday, september 21st, 2023
*Tartare Di Manzo ~ Filet Mignon Beef Tartare. Homemade Chips, Country Whole Wheat Bread, Kaluga Caviar
* Degustazione dI Mozzarella ~ Imported Buffalo, Smoked Provola And Burrata Mozzarella Cheese Tasting, Sea Salted Heirloom Tomatoes, Spanish Olive Oil, Grissini & Fresh Basil
*Insalata di Anguria e Feta ~ Watermelon & French Feta Salad, Heirloom Tomatoes, Champagne Vinaigrette, Mint & Sea Salt
*Cervelatta ~Italian Sweet Pinwheel Sausage, Whole Or Half. Choice Of Roasted Peppers or Broccoli Di Rabe
*Coda Africana allo Scampo ~ 7oz African Tail Scampi Style, Served over Escarole, Dusted Paprika, Fine Parsley
*Vitello Osso Buco~ Veal Shank, Mirepoix, Saffron Risotto, Gremolata, Rosemary Sprig
*Turbot Oreganata ~ Wild European Turbot Filet, Mussels & Clams, Toasted Breadcrumbs Over Escarole
*Risotto Con Aragosta ~ Acquerello Rice, Spiny Lobster Meat, Asparagus Tips, Shallots, White Wine, Touch Of Tomato
*Rigatoni Gigante Con Burrata e Melanzane ~ Large Rigatoni With Burrata & Breaded Eggplant In Cherry Tomato Sauce With Fresh Basil
*Coda Aragosta con Pasta~ 14/16oz Spiny Lobster Tail Pasta, Served Arrabiata Style (Spicy Marinara), or A' Tramonti: Lemon, Garlic, White Wine, Basil, Red Pepper Flakes, over Pasta of your Choice
*Lombata alla Griglia ~ Bone In Rib Eye With Truffle Oil & Baby Arugula, Potato Croquette
*Bisteca Speciale per Due~ 32oz Tomahawk, Whole Roasted Garlic, Crispy Basil, Hot Olive Oil, Sea-Salt
Buon Appetito Exec. Chef Di Cucina,
Capo-Alessandro Re ~Lucertola!